🥦🧀 Vegan Crispy Broccoli Cheese Bites

A cheesy, crispy, totally plant-based snack that everyone will love—perfect for parties, snacks, or even a fun side dish!


⏱ Time Breakdown:

  • Prep Time: 20 minutes
  • Cook Time: 25 minutes
  • Total Time: 45 minutes
  • Yields: 24 bites

🛒 Ingredients:

  • 🥦 3 cups fresh broccoli florets, finely chopped
  • 🧀 1 cup shredded vegan cheddar cheese (brands like Daiya, Violife, or Follow Your Heart work great)
  • 🧂 ½ cup grated vegan Parmesan (for that nutty, crispy finish)
  • 🥄 2 tbsp ground flaxseed + 6 tbsp water (to make a flax “egg”)
  • 🧄 ½ tsp garlic powder
  • 🧅 ½ tsp onion powder
  • 🧂 ¼ tsp salt
  • 🌶️ ¼ tsp black pepper
  • 🧴 Cooking spray or neutral oil (like olive or avocado oil)

👩‍🍳 Instructions:

  1. 🔥 Preheat Oven:
    Preheat to 375°F (190°C). Line a baking sheet with parchment or lightly grease it.
  2. 🥣 Make Flax Egg:
    Mix 2 tbsp ground flaxseed with 6 tbsp water. Stir and let sit for 5–10 mins until thickened.
  3. 🥦 Cook Broccoli:
    Boil chopped broccoli for 2–3 minutes (until just tender). Drain and pat dry well—this helps keep the bites crispy!
  4. 🧀 Mix Ingredients:
    In a large bowl, combine:
    • Cooked broccoli
    • Vegan cheddar
    • Vegan Parmesan
    • Garlic & onion powder
    • Salt & pepper
    • Flax egg
      Stir until everything sticks together.
  5. 👐 Shape Bites:
    Use a tablespoon or cookie scoop to form 24 small balls.
  6. 🧴 Prep for Baking:
    Place bites on your baking sheet. Spray or brush with oil for max crispiness!
  7. 🔥 Bake:
    Bake for 20–25 minutes, flipping halfway if you like them extra crispy. Look for a golden brown finish!
  8. ⏲️ Cool & Serve:
    Let cool for a few minutes before serving with your favorite vegan dip. Enjoy warm!

🔍 Nutritional Info (Per Bite):

  • Calories: 90 kcal
  • Fat: 6 g (Sat Fat: 2 g)
  • Carbs: 5 g
  • Fiber: 2 g
  • Protein: 4 g

💡 Tips for Success:

  • Extra Crunchy? Flip bites halfway through baking!
  • Mix It Up: Add smoked paprika 🌶️, chili flakes 🌶️, or nutritional yeast for a flavor boost.
  • Make-Ahead Friendly: Prep the mixture up to 24 hours in advance.
  • Freeze for Later: Once baked, freeze and reheat in the oven anytime!

🍽️ Serving Suggestions:

Pair these bites with delicious vegan dips:

  • 🥛 Vegan Ranch: Cool and creamy
  • 🔥 Spicy Vegan Aioli: For a zesty kick
  • 🍅 Marinara Sauce: Adds an Italian flair

These Vegan Crispy Broccoli Cheese Bites are the ultimate feel-good, plant-based snack—crispy on the outside, cheesy on the inside, and 100% crowd-pleasing! 🌱💚