🍗 Teriyaki Chicken and Pineapple Foil Packets in the Air-fryer 🍍
Looking for a quick, delicious, and tropical-inspired dinner? 🌴 These Teriyaki Chicken and Pineapple Foil Packets are packed with flavor and perfect for the airfryer! Juicy chicken, sweet pineapple, and a savory teriyaki glaze all wrapped up in one tasty foil bundle. 😋
🛒 Ingredients:
- 2 boneless, skinless chicken breasts 🍗
- 1 cup fresh pineapple chunks 🍍
- 1/4 cup teriyaki sauce 🥢
- 1 tablespoon olive oil 🫒
- 1 red bell pepper, sliced 🔴
🥄 Optional Add-ins:
- Green onions, chopped 🧅
- Sesame seeds for garnish 🌱
- Cooked rice on the side 🍚
🧑🍳 Instructions:
- Preheat your airfryer to 375°F (190°C) 🔥.
- Cut chicken into bite-sized chunks and toss in a bowl with olive oil and teriyaki sauce. Let it marinate for 10–15 minutes 🕒.
- Lay out two sheets of aluminum foil and divide the chicken, pineapple, and bell pepper evenly between them ✨.
- Fold the foil into packets, sealing tightly to keep the steam and flavors inside 📦.
- Place the packets in the airfryer basket and cook for 18–20 minutes, or until the chicken is fully cooked and juicy 🍽️.
- Carefully open the foil (watch out for steam! 😮💨) and garnish with sesame seeds or green onions if desired.
✅ Why You’ll Love It:
- Fast & Easy – Minimal prep, maximum flavor!
- No Mess – Foil packets mean fewer dishes to clean 🧽
- Healthy – Lean protein, fresh veggies, and natural sweetness 💪
✨ Pro Tip: Serve over rice or noodles for a complete meal, or enjoy it straight from the foil for a low-carb option!