😋 Crispy Salmon Bites in the Air Fryer 🐟✨
Looking for a mouthwatering, protein-packed snack or dinner idea? Look no further! These Crispy Salmon Bites are a game-changer — perfectly seasoned, golden brown, and cooked to perfection in the air fryer. 🔥 No oil splatters, no deep frying — just crispy goodness with minimal effort! 🙌
🛒 Ingredients:
- 1 lb salmon fillet (skinless, boneless) 🐟
- 1 tbsp olive oil 🫒
- 1/2 cup breadcrumbs or panko (use gluten-free if needed) 🍞
- 1 tsp garlic powder 🧄
- 1/2 tsp paprika 🌶️
- Salt & pepper to taste 🧂
- Fresh chives or parsley for garnish 🌿
- Lemon wedges for serving 🍋
🔪 Instructions:
- Prep the salmon: Cut salmon into bite-sized cubes (about 1-inch pieces). 🧊
- Season: Toss salmon cubes in olive oil, garlic powder, paprika, salt, and pepper. 💃
- Coat: Roll each piece in breadcrumbs until fully coated. 🧢
- Air fry: Preheat air fryer to 400°F (200°C). Place salmon bites in a single layer in the basket. 🧺 Cook for 7–9 minutes, flipping halfway through until golden and crispy. ⏲️
- Serve: Sprinkle with fresh herbs and serve with lemon wedges or your favorite dipping sauce. 😍
💡 Tips & Tricks:
- Want extra crunch? Use panko breadcrumbs!
- For a kick, add a pinch of cayenne or a dash of hot sauce. 🌶️
- Great with a creamy garlic dip, spicy mayo, or a drizzle of honey mustard! 🍯
🍽️ Perfect for:
✅ Quick lunches
✅ Appetizers at parties
✅ Protein-rich meal prep
✅ Kid-friendly finger food
🧡 Why You’ll Love It:
These salmon bites are crispy on the outside, tender on the inside, and packed with flavor. They’re also low in oil thanks to the air fryer, making them a lighter alternative to traditional fried fish. Plus, they cook up in under 10 minutes! 🎉