π₯ Airfryer Grilled Chicken with Tzatziki β A Juicy & Healthy Delight! πβ¨
Looking for a delicious and healthy meal thatβs ready in under 30 minutes? Say hello to this Airfryer Grilled Chicken with Tzatziki! π₯° Juicy, flavorful chicken paired with a refreshing, creamy Greek tzatziki sauce β it’s a match made in Mediterranean heaven! π¬π·π
π Ingredients:
- 1.5 lbs (700 g) boneless chicken breasts or thighs π
- 2 tbsp olive oil π«
- 1 tbsp lemon juice π
- 2 cloves garlic, minced π§
- 1 tsp dried oregano πΏ
π§βπ³ Directions:
- Marinate the Chicken:
In a bowl, mix olive oil, lemon juice, minced garlic, and oregano. Add chicken and coat well. Let it marinate for at least 20 minutes (or overnight for deeper flavor). π - Preheat the Airfryer:
Set your Airfryer to 375Β°F (190Β°C) and preheat for 3 minutes. π₯ - Cook the Chicken:
Place marinated chicken in the Airfryer basket (donβt overcrowd). Cook for 15β18 minutes, flipping halfway through, until golden brown and cooked through (internal temp should hit 165Β°F or 74Β°C). β - Let it Rest:
Remove and let the chicken rest for 5 minutes before slicing. This keeps it juicy and tender. π§ - Serve with Tzatziki:
Spoon some chilled tzatziki on the side or drizzle it over the top. Serve with pita bread, salad, or rice for a full meal! π₯ππ₯
π‘ Pro Tip:
Make a double batch β this chicken is amazing in wraps, salads, or even cold the next day. Meal prep win! π
Ready to elevate your Airfryer game? π₯ This grilled chicken is packed with flavor, healthy fats, and protein β perfect for a weeknight dinner or weekend grill vibes (without the grill!). Let your taste buds take a trip to Greece tonight! π¬π·π΄
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